Presenter Name: Doug Lawrence
Title of Presentation: Disengaged Employees and the Business Value of Mentoring
Venue: Delta Regina, Tuscany
Date: Thursday, September 27th, 2012
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CIPS Members |
$25 |
Non-Member |
$30 |
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CIPS Student Member |
$20 |
Student Non Member |
$25 |
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Corporate Table (8) |
$200 |
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No shows and late cancellations will be invoiced
GST & registration fees applied at registration.
Register at http://www.picatic.com/11296
Registration Deadline: Monday,September 24th, 2012, noon.
Presentation Overview Description
Organizations are facing many challenges today that has an impact on their people and their profitability. This presentation will take a look at one solution that can assist in meeting these business challenges head on. We will briefly explore the business value of mentoring and what that can mean for employees and the organization. We will touch on the impact of disengaged employees in the work place and look at mentoring as a means to alleviate disengagement in the work place.
Speaker Biography
Doug Lawrence is the founder of TalentC® a Human Resources solution provider. He has over 30 years of management and leadership experience in both federal and provincial environments as well as the private sector. Doug’s leadership style has resulted in the successful mentoring of many individuals who have gone on to lead verysuccessful careers. Doug believes in our youth and sees them as our future leaders of tomorrow.
Doug is an active member of the Saskatchewan Hockey Association Referees Division Board and has been instrumental in thementoring/supervising of hockey referees for over 15 years.. Doug was instrumental in launching the first Provincial Human Resources mentoring program in Saskatchewan. Doug also assisted the University of Regina in the launch of the Hill School of Business Mentor Program.
This event qualifies for 1.5 Education Credit
Menu
Fresh Baked Dinner Rolls and Butter
Marinated Tomato and Sweet Onion
Chicken Piccata with Dijon Mustard Sauce
Italian Tiramisu
Freshly Brewed Regular and Decaffeinated Coffee & Specialty & Herbal Teas
Agenda
11:30 am Registration
11:45 am Lunch
12:15 noon Introductions & Presentation begins
1:00 – 1:15 Questions & Adjournment
